Melbourne, Australia: Lantern, 2006.
Second-hand softcover
Alexander, Stephanie. Kitchen Garden Cooking with Kids: the story of a kitchen garden for kids & the recipes they cooked with the food they grew. Lantern: Melbourne, Australia 2006. 4to oblong SC 248pp. VG-/-
Melbourne, Australia: Penguin, 2007.
Second-hand softcover
Barca, Margaret. Lunchbox Bible. Penguin: Melbourne, Australia 2007. 4to sm SC 257pp. VG-/- spine lightly faded
London, UK: Grub Street, 2005.
New Hardcover
Beckett, Fiona. The Healthy Lunchbox. Grub Street: London, UK 2005. 4to HC Pict Bds 64pp. OUT OF PRINT
Sydney, Australia: Methuen, 1985.
Second-hand hardcover
Bowen, Carol. My Own Cookbook. Methuen: Sydney, Australia 1985. 4to HC Pict Bds 58pp. VG/-
New York, USA: John Wiley, 2000.
New Softcover
Braman, Arlette N. Kids Around the World Cook: the best foods & recipes from many lands. John Wiley: New York, USA 2000. 4to oblong SC 116pp
Sydney, Australia: Bay Books, 2010.
Second-hand softcover
Broadhurst, Lucy. Ready, Steady Lunchbox: cooking for kids & with kids. Bay Books: Sydney, Australia 2010. 4to lg SC 192pp. VG/-
melbourne, Australia: Lantern, 2011.
Second-hand softcover
Calombaris, George. Georgie Porgie: for cooks aged 8 to 80. Lantern: Melbourne, Australia 2011. 4to SC 212pp. VG/-
Melbourne, Australia: Canavan Cookbooks, 2006.
New Softcover
Canavan, Helene. Lunchbox: 50 simple healthy recipes - a French mum & five chefs make kids' lunches a special treat. Canavan Cookbooks: Melbourne, Australia 2006. 4to tall SC 92pp. OUT OF PRINT
New York, USA: Melcher Media, 2002.
New Hardcover
Crespo, Clare. The Secret Life of Food. Melcher Media: New York, USA 2002. 4to HC 108pp
London, UK: Jonathan Cape, 2011.
New Hardcover
Dahl, Roald. Roald Dahl's Completely Revolting Recipes:& other tasty treats. Jonathan Cape: London, UK 2011. 4to HC Int Spiral 128pp. (illustrated by Quentin Blake)
New York, USA: Dorling Kindersley, 2008.
New Hardcover
Dodge, Abigail Johnson. Around the World Cookbook. Dorling Kindersley: New York, USA 2008. 4to HC Pict Bds Int Spiral 124pp. OUT OF PRINT
Sydney, Australia: AH & AW Reed, 1985.
Second-hand hardcover
Edwards, Pat & Wilson, Chris. Making Damper. AH & AW Reed: Sydney, Australia 1985. 4to sm HC Pict Bds 28pp. VG/-
Milton Keynes, UK: Everything Early Years, 2005.
New Softcover
Everything Early Years (ed). Cooking: Everyday Activities for Under 3's. Everything Early Years: Milton Keynes, UK 2005. Folio SC 17pp
Sydney, Australia: Murdoch Books, 1990.
Second-hand softcover
Family Circle (ed). Kids' Party Books: best-ever themes, games, food & fun. Murdoch Books: Sydney, Australia 1990. 4to SC 112pp. VG/-
Sydney, Australia: Allen & Unwin, 2002.
New Softcover
Gate, Gabriel. How to Teach Kids to Cook. Allen & Unwin: Sydney, Australia 2002. 4to SC 86pp. OUT OF PRINT
Sydney, Australia: Allen & Unwin, 2012.
New Softcover
Gibbs, Kate. After Toast: recipes for aspiring cooks. Allen & Unwin: Sydney, Australia 2012. 4to SC 218pp (foreword by Margaret Fulton)
London, UK: Dorling Kindersley, 2009.
New Hardcover
Graimes, Nicola & Ibbs, Katherine & Smart, Denise. The Ultimate Children's Cookbook: delicious step-by-step recipes. Dorling Kindersley: London, UK 2009. 4to HC 304pp. Indent
London, UK: Phaidon Press, 2020.
New Hardcover
Grant, Amanda (ed). The Silver Spoon: recipes for babies. Phaidon Press: London, UK 2020. 4to sm HC Pict Bds 206pp (illustrations by Julia Hasting)
Bowral, Australia: Sally Milner Publishing, 1991.
Second-hand softcover
Greig, Jan. Milner Healthy Living Guide: Kids' Snacks - nutritious or not? Sally Milner Publishing: Sydney, Australia 1991. 8vo SC 108pp. VG/-
Sydney, Australia: Murdoch Books, 2016.
New Hardcover
Harper, Amie. Baby Pip Eats. Murdoch Books: Sydney, Australia 2016. 4to sm oblong HC Pict Bds 54pp.
Milan, Italy: Giunti Editore, 2004.
Second-hand softcover
Highnard, Lionel & Pontoppidan, Alain Niels. A Pranzo con la regina dei prati. Giunti Editore: Milan, Italy 2004. 4to SC 80pp. (In Italian). VG/-
London, UK: Pearson, 1963.
Second-hand hardcover
Holloway, Sally. Teach Your Child About Cooking. Pearson: London, UK 1963. 8vo HC 95pp. G+/VG dj chipped, sm rep tears, minor loss
Amberley, New Zealand (nd): Hyndman Publishing.
New Softcover
Holst, Simon & Holst, Alison. School Lunches & After School Snacks. Hyndman Publishing: Canterbury, New Zealand (nd). 4to SC 48pp
London, UK: Lions, 1977.
Second-hand softcover
Jarvis, Deborah. Kitchen Wizard: an adventure cookbook with a feast of magic recipes. Lions: London, UK 1977. 8vo SC 132pp VG/-
New York, USA: Dover Publications, 1983.
Second-hand softcover
Johnson, Evelyne. A First Cookbook for Children: with illustrations to color. Dover Publications: New York, USA 1983. 4to SC 46pp. VG/-
