The Crossroads Cookbook
London, UK: Star, 1977.
Second-hand softcover
Adair, Hazel & Ling, Peter. The Crossroads Cookbook. Star: London, UK 1977. 8vo SC 190pp. VG/-
Celebrity & Popular Culture
The Urban Cookbook
New Hardcover
Adtz, King. The Urban Cookbook: creative recipes for the graffitti generation. Thames & Hudson: London, UK 2008. 4to HC Pict Bds 256pp
Star Palate
Seattle, WA, USA: Documentary Media, 2004.
New Hardcover
Agassi, Tami & Casey, Kathy. Star Palate: celebrity cookbook for a cure. Documentary Media: Seattle, WA, USA 2004. 4to lg HC 176pp
Proof of the Pudding
Sydney, Australia: ABC Books, 1992.
Second-hand softcover
Aiton, Doug. Doug Aiton's Proof of the Pudding: recipes from the 3LO drive-time show. ABC Books: Sydney, Australia 1992. 8vo SC 102pp VG/-
Fork, Spoon & Finger Food
London, UK: Faber & Faber, 1975.
Second-hand hardcover
Althaus, Catherine & ffrench-Hodges, Peter. Fork, Spoon & Finger Food. Faber & Faber: London, UK 1975. 8vo HC 218pp. VG/VG
A Cook for All Seasons
London, UK: Boxtree Press, 1989.
Second-hand softcover
Baker, George. A Cook for All Seasons: television's Inspector Wexford. Boxtree Press: London, UK 1989. 8vo lg SC 144pp. VG/-
Great Eastland Television Cook Book
Sydney, Australia: Paul Hamlyn, 1978.
Second-hand hardcover
Barnier, Cheryl (ed). Great Eastland Television Cook Book. Paul Hamlyn: Sydney, Australia 1978. 4to HC 209pp. VG/VG some notes
The QE2 Cookbook
London, UK: Andre Deutsch, 1999.
New Hardcover
Beer, Gretel. The QE2 Cookbook. Andre Deutsch: London, UK 1999. 4to HC 160pp
The Surreal Gourmet
San Francisco, USA: Chronicle Books, 1992.
New Softcover
Blumer, Bob. The Surreal Gourmet: real food for pretend chefs. Chronicle Books: San Francisco, USA 1992. 4to SC 96pp. OUT OF PRINT
Ruby Ann's Holiday Cookbook
New York, USA: Citadel Press, 2002.
New Softcover
Boxcar, Ruby Ann. Ruby Ann's Down Home Trailer Park Holiday Cookbook. Citadel Press: New York, USA 2002. 8vo lg SC 278pp. OUT OF PRINT
Life, Love & Cooking
Sydney, Australia: New Holland, 2011.
New Hardcover
Brand, Adam & Brand, Jade. Life, Love & Cooking. New Holland: Sydney, Australia 2011. 4to HC 208pp.
Cookin' with Coolio
New York, USA: Atria Books, 2009.
Second-hand softcover
Coolio. Cookin' with Coolio: 5 star meals at a 1 star price. Atria Books: New York, USA 2009. 4to SC 202pp. VG/-
The Dead Celebrity Cookbook
Deerfield Beach, FL, USA 20: Health Communications.
New Softcover
DeCaro, Frank. The Dead Celebrity Cookbook: a resurrection of recipes from more than 145 stars of stage & screen. Health Communications: Deerfield Beach, FL, USA 2011. 4to SC 370pp. Indent
Eat This
New York, USA: Simon & Schuster, 1988.
Second-hand hardcover
DeLuise, Dom. Eat This: it'll make you feel better. Simon & Schuster: New York, USA 1988. 4to HC 238pp. VG/VG with minor tear. OUT OF PRINT
Extreme Cuisine
New York, USA: Harper Collins, 2002.
New Softcover
Earl, Robert. Extreme Cuisine: an adrenaline charged cookbook for the young at heart. Harper Collins: New York, USA 2002. 4to HC 205pp.
Dick Emery's Cookbook
Sydney, Australia: Summit Books, 1979.
Second-hand softcover
Emery, Dick. Dick Emery's Cookbook. Summit Books: Sydney, Australia 1979. 4to SC 80pp VG/-
Classic Cooking with Coca-Cola
Sydney, Australia: Harper Collins, 1995.
Second-hand softcover
Graham, Elizabeth Candler & Roberts, Ralph. Classic Cooking with Coca-Cola: a collection of delicious recipes, including secret selections from the founding family. Harper Collins: Sydney, Australia 1995. 4to SC 196pp. VG/-
The Official Downton Abbey Cookbook
San Francisco, CA USA: Weldon Owen, 2019.
Second-hand hardcover
Gray, Annie. The Official Downton Abbey Cookbook. Weldon Owen: San Francisco, CA USA 2019. 4to (265x210mm) HC 269,[2]pp. (foreword by Gareth Neame). Fine/-
Celebrity Cookbook
London, UK: Paul Hamlyn, 1967.
Second-hand hardcover
Hellman, Renee (ed). Celebrity Cookbook: dishes chosen by the famous. Paul Hamlyn: London, UK 1967. 4to HC 240pp. VG/VG
Rock Chefs for Mirabel
Melbourne, Australia: The Mirabel Foundation, 2002.
Second-hand softcover
Hutchinson, Tracee (ed). Rock Chefs for Mirabel. The Mirabel Foundation: Melbourne, Australia 2002. Folio SC 148pp VG/- inscribed
Laughing Stock
Melbourne, Australia: Hardie Grant Books, 2007.
New Softcover
Hutchison, Tracee. Laughing Stock: Australia's comedians share their favourite recipes for Mirabel. Hardie Grant Books: Melbourne, Australia 2007. 4to lg SC (np).
Conversations in the Kitchen
Sydney, Australia: New Holland, 2018.
New Hardcover
Jones, Alan & Latham, Mark. Conversations in the Kitchen: good food, great friends. New Holland: Sydney, Australia 2018. 4to HC Pict Bds 183pp.
Entertaining with Kerr 2
London, UK: BBC, 1971.
Second-hand softcover
Kerr, Graham. Entertaining with Kerr 2: the Galloping Gourmet - recipes from the BBC tv series. BBC: London, UK 1971. 4to sm SC Spiral 128pp. VG/-
The Galloping Gourmet TV Cookbook: Vol 6
(np): Fremantle International, 1971.
Second-hand softcover
Kerr, Graham. The Galloping Gourmet TV Cookbook: Vol 6. Fremantle International: (np) 1971. 4to sm HC Pict Bds 140pp. VG/-