Cookbook Collection: France
New Hardcover
Books about Cookbooks
A Guide to Collecting Cookbooks
Paducah, KT, USA: Collector Books, 1998.
New Softcover
Allen, Colonel Bob. A Guide to Collecting Cookbooks & Advertising Cookbooks: a history of people, companies & cooking. Collector Books: Paducah, KT, USA 1998. 4to tall SC 214pp. OUT OF PRINT
A Guide to Collecting Cookbooks
Paducah, KT, USA: Collector Books, 1998.
Second-hand softcover
Allen, Colonel Bob. A Guide to Collecting Cookbooks & Advertising Books: a history of people, companies & cooking. Collector Books: Padukah, KT, USA 1998. Folio sm SC 213pp. VG/-
A Bibliography of Australian Cookery
Melbourne, Australia: RMIT Publishing, 1987.
Second-hand softcover
Austin, Bette. A Bibliography of Australian Cookery Books Published Prior to 1941. RMIT Publishing: Melbourne, 1987. 8vo (250x170mm) SC [2],xx,178pp (foreword by Alan Davidson). VG-/- minor stains to wraps
AUSTIN, Bette R. A Bibliography of Australian Cookery Books Published Prior to 1941. Melbourne, [Australia]: Royal Melbourne Institute of Technology Libraries.....
First Catch your Hare: a history
London, UK: Macdonald, 1965.
Second-hand hardcover
Aylett, Mary & Ordish, Olive. First Catch Your Hare: a history of the recipe-makers. Macdonald: London, UK 1965. 8vo lg HC 242pp VG/VG
Gastronomic Bibliography
New Hardcover
Bitting, Katharine. Gastronomic Bibliography. Facsimile Reprint. Maurizio Martino Fine Books
From Suet to Saffron
Northcote, Australia: Morning Star Publishing, 2014.
New Softcover
Bligh, Fiona. From Suet to Saffron: the history of the PWMU cookbook in Victoria 1904-2012. Morning Star Publishing: Northcote, Australia 2014. 8vo (210x150mm) SC 105,[3 blank]pp. POD
Culinary Americana
Mansfield CT, USA: Maurizio Martino Fine Books.
New Hardcover
Brown. Culinary Americana. Facsimile Edition. Maurizio Martino Fine Books: Mansfield, CT, USA
A Matter of Taste
New Castle, Delaware, USA: Oak Knoll Press, 1999.
New Hardcover
Cagle, William R. A Matter of Taste: a bibliographical catalogue of international books on food & drink in the Lilly Library, Indiana University. Oak Knoll Press: New Castle, Delaware , USA 1999. 8vo lg HC 991pp
American Books on Food & Drink
New Castle, Delaware, USA: Oak Knoll Press, 1998.
New Hardcover
Cagle, William R & Stafford, Lisa Killion. American Books on Food & Drink: a bibliographical catalog of the cookbook collection housed in the Lilly Library at the Indiana University. Oak Knoll Press: New Castle Delaware, USA 1998. 8vo lg HC 794pp
Catalog Kochbucher
Mansfield CT, USA: Maurizio Martino Fine Books.
New Hardcover
Drexel. Catalog Kochbucher. Facsimile Edition (in German). Maurizio Martino Fine Books: Mansfield, CT, USA
A Bibliography of Cookery Books
London, UK: Prospect Books, 1989.
Second-hand hardcover
Driver, Elizabeth. A Bibliography of Cookery Books Published in Britain 1875-1914. (Cookery & Household Books Published in Britain 1800-1914 Volume Two) Prospect Books: London, UK 1989. 4to (265x180mm) HC 748pp. VG/VG
Bibliography of Cookery Books 1875-1914
London, UK: Prospect Books, 1989.
New Hardcover
Driver, Elizabeth. A Bibliography of Cookery Books Published in Britain 1875-1914. (Cookery & Household Books published in Britain 1800-1914 - no.2) Prospect Books: London, 1989. 4to (265x180mm) HC white, gilt lettered cloth bds, 748pp.
Culinary Landmarks: a bibliography
Toronto, Canada: University of Toronto Press, 2008.
New Hardcover
Driver, Elizabeth (ed). Culinary Landmarks: a bibliography of Canadian cookbooks 1825-1949. University of Toronto Press: Toronto, Canada 2008. 4to HC 1008pp.
Wine into Words: 2E
Baltimore, USA: Bacchus Press, 2004.
New Hardcover
Gabler, James. Wine into Words: a history & bibliography of wine books in the English Language. (2nd Ed) Bacchus Press: Baltimore, USA 2004. 4to lg HC 504pp.
Table of Contents
Avon, MA, USA: Adams Media Corporation, 2011.
New Softcover
Gelman, Judy & Krupp, Vicki Levy (ed). Table of Contents: fraom breakfast with Anita Diamant to dessert with James Peterson - a generous helping of recipes, writing & insights from today's bestselling authors. Adams Media: Avon, MA, USA 2011. 4to SC 294pp
Verzeichnis der Literatur
Mansfield CT, USA: Maurizio Martino Fine Books.
New Hardcover
Georg. Verzeichnis der Literatur. Facsimile Edition (in German). Maurizio Martino Fine Books: Mansfield, CT, USA
My Cookbook Passion
Las Vegas, USA [2021]: Gaudium Publishing.
New Hardcover
Grogan, Pamela Kure. My Cookbook Passion: culinary history & adventure in exploring my personal collection. Gaudium Publishing: Las Vegas, USA [2021]. 4to (230x260mm) HC 275,[1]pp. (edited by S P Grogan)
Culinary Pleasures
London, Faber & Faber, 2007.
Second-hand softcover
Humble, Nicola. Culinary Pleasures: cookbooks & the transformation of British food. Faber & Faber: London, 2007. 8vo (200x125mm) illust stiff pict card wrappers viii,[2],342pp. VG/-
Culinary Pleasures
London, Faber & Faber, 2006.
Second-hand hardcover
Humble, Nicola. Culinary Pleasures: cookbooks & the transformation of British food. Faber & Faber: London, 2006. 8vo (240x160mm) illust dj, cream bds viii,[2],342pp. G/G dj heavily foxed; pps heavily age-toned; reference copy only
Short Title Catalogue of Household Books
London, UK: Prospect Books, 1981.
New Hardcover
Maclean, Virginia. A Short-title Catalogue of Household & Cookery Books published in the English Tongue 1701-1800. Prospect Books: London, UK 1981. 4to (275x190mm) HC xxiv,197,[3]pp.
Les Fastes de Bacchus et de Comus
Paris, France: Editions Belfond, 1989.
Second-hand hardcover
Oberlé, Gérard. Les Fastes de Bacchus et de Comus. Editions Belfond: Paris, France 1989. 4to (295x220mm) illust dj, red cloth bds 642,[6]pp. (In French) VG/VG faint shelfwear; lacks card slipcase; spine lightly sunned
English Cookery Books to the year 1850
Staten Island, NY (nd): Maurizio Martino.
New Hardcover
Oxford, Arnold Whitaker. English Cookery Books to the year 1850. (facsimile edition). Maurizio Martino : Staten Island, NY USA (nd). 8vo (220x140mm) red cloth, gilt lettered 192pp. Limited Edition of 125 copies
How to Research & Write a Thesis
New York, USA: John Wiley, 1993.
New Softcover
Poynter, James M. How to Research & Write a Thesis in Hospitality & Tourism: a step-by-step guide for college students. John Wiley: New York, USA 1993. Folio SC 193pp. Indent