Beer
Gose: brewing a classic German beer
Boulder, CO, USA: Brewer's Publications, 2018.
New Softcover
Allen, Fal. Gose: brewing a classic German beer for the modern era. Brewer's Publications: Boulder, CO USA 2018. 8vo lg SC 221pp (foreword by Dick Cantwell)
The Secrets of Master Brewers
North Adams, MA USA: Storey Publishing, 2017.
New Softcover
Alworth, Jeff. The Secrets of Master Brewers: techniques, traditions & homebrew recipes for 26 of the world's classic beer styles. Storey Publishing: North Adams, MA USA 2017. 8vo lg SC 294pp (foreword by Stan Hieronymus)
Will Travel for Beer
London, UK: Mitchell Beazley, 2018.
Second-hand hardcover
Beaumont, Stephen. Will Travel for Beer: 101 remarkable journeys every beer lover should experience. Mitchell Beazley: London, UK 2018. 8vo (220x155mm) HC Pict Bds 224pp. VG/VG
Simple Homebrewing
Boulder, CO, USA: Brewer's Publications, 2019.
New Softcover
Beechum, Drew & Conn, Denny. Simple Homebrewing: great beer, less work, more fun. Brewers Publications: Boulder, CO USA 2019. 4to SC 250pp. (foreword by Gary Glass)
Ultimate Beer Guide
Sydney, Australia: LipCorp Publishing, 2011.
Second-hand softcover
Beer & Brewer Magazine (ed). Ultimate Beer Guide: Australia & New Zealand. LipCorp Publishing: Sydney, Australia 2011. 4to SC 248pp. VG/-
English Country Pubs
London, UK: Weidenfeld & Nicolson, 1986.
Second-hand softcover
Brabbs, Derry. English Country Pubs. Weidenfeld & Nicolson: London, UK 1986. 4to oblong SC 160pp. VG/-
The Brewer's Art: 2E
London, UK: The Naldrett Press, 1949.
Second-hand hardcover
Brown, B Meredith. The Brewer's Art: 2nd Ed. The Naldrett Press (for Whitbread & Co): London, UK 1949. 4to HC 58pp. VG/G+ dj minor chips, rubs & tears
Sacred & Herbal Healing Beers
Boulder, CO USA: Brewers Publications, 1998.
New Softcover
Buhner, Stephen Harrod. Sacred & Herbal Healing Beers: the secrets of ancient fermentation. Brewers Publications: Boulder, CO USA 1998. 8vo (230x155mm) SC xvii,[2],534pp.
Wood & Beer: a brewer's guide
Boulder, CO, USA: Brewer's Publications, 2016.
New Softcover
Cantwell, Dick & Bouckaert, Peter. Wood & Beer: a brewer's guide. Brewer's Publications: Boulder, CO USA 2016. 8vo SC 228pp (forewords by Frank Boon & Wayne Wambles)
The Beer Kitchen
London, UK: Hardie Grant Books, 2018.
New Hardcover
Cole, Melissa. The Beer Kitchen: the art & science of cooking & pairing with beer. Hardie Grant Books: London, UK 2018. 4to HC 224pp.
Beer & Vittels
London, UK: Museum Press, 1955.
Second-hand hardcover
Craig, Elizabeth. Beer & Vittels. Museum Press: London, UK 1955. 8vo HC Tan Cloth Bds 196pp. VG-/- missing dj partially pasted to front paste down; bookplate to ffep
Brewing Everything
New York, USA: The Countryman Press.
New Softcover
Crissman, Dan. Brewing Everything: how to make your own beer, cider, mead, sake, kombucha & other fermented beverages. The Countryman Press: Woodstock, VT USA 2018. 4to (205x205mm) SC 192pp
Chimay: Peres Trappistes
Tielt, Belgium: Lannoo Publishers, 2014.
New Hardcover
Daeninck, Stefaan. Chimay: Peres Trappistes - history, products, recipes. Lannoo Publishers: Tielt, Belgium 2014. 4to (255x195mm) HC Pict Bds 186pp. (photography by Bart van Leuven)
Vintage Beer
North Adams, MA, USA: Storey Publishing, 2014.
New Softcover
Dawson, Patrick. Vintage Beer: a taster's guide to brews that improve over time. Storey Publishing: North Adams, MA USA 2014. 4to (205x150mm) SC ix,[1],149,[1]pp. (foreword by 'Dr' Bill Sysak)
The Local: ales & tales of the West
Totnes, UK: Denham Books, 1999.
Second-hand softcover
Denham, Chris. The Local: ales & tales of the West Country. Denham Books: Totnes, UK 1999. 4to oblong SC 208pp VG/-
The Breweries of Australia
Sydney, Australia: Beer & Brewer Media, 2012.
Second-hand hardcover
Deutsher, Keith M. The Breweries of Australia: a history. (2nd Ed) Beer & Brewer Media: Sydney, Australia 2012. 4to (290x220mm) HC ix,[1],376pp. (foreword by Steve Vizard) Near Fine/Near Fine
The Secret Life of Beer Exposed
North Adams, MA, USA: Storey Publishing, 2004.
New Softcover
Eames, Alan D. The Secret Life of Beer Exposed: legends, lore & little-known facts. Storey Publishing: North Adams, MA, USA 2004. 16mo SC 384pp
Craft Brew
London, UK: Frances Lincoln, 2016.
New Hardcover
Ferguson, Euan. Craft Brew: 50 homebrew recipes from the world's best crafbreweries. Frances Lincoln: London, UK 2016. 4to (210x175mm) HC Pict Bds 191,[1]pp.
Brewing Made Easy
North Adams, MA, USA: Storey Publishing, 2013.
New Softcover
Fisher, Joe & Fisher, Dennis. Brewing Made Easy: a step-by-step guide to making beer at home. Storey Publishing: North Adams, MA USA 2013. 4to sm SC 104pp
Beer
Milan, Italy: White Star Publishers, 2020.
New Hardcover
Fontana, Pietro. Beer: history, legends, trends. White Star Publishers: Milan, Italy 2020. 8vo (250x160mm) HC Pict Bds 143,[1]pp. (photography by Fabio Petroni)
Beer School: a crash course..
London, UK: Mango Media, 2017.
New Hardcover
Garrett, Jonny & Evans, Brad. Beer School: a crash course in craft beer. Mango Media: London, UK 2017. 8vo lg SC 156pp
Against All Hops
Salem MA USA: Page Street Publishing, 2017.
Second-hand softcover
Heilshorn, Butch. Against All Hops: techniques & philopsophy for creating extraordinary botanical beers. Page Street Publishing: Salem, MA USA 2017. 4to SC 144pp. VG/-
For the Love of Hops
Boulder, CO USA: Brewers Publications, 2012.
New Softcover
Hieronymus, Stan. For the Love of Hops: the practical guide to the aroma, bitterness & the culture of hops. (Brewing Elements Series) Brewer's Publications: Boulder, CO USA 2012. 8vo (225x150mm) SC xiv,321,[1]pp. (foreword by Ken Grossman)