A Basket by the Door
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Event: A Basket by the Door – an intimate chat with Sophie Hansen

On Wednesday 15 May, author, blogger, farmer and cook Sophie Hansen will be joining us for the Melbourne launch of her new book: A Basket by the Door. Event Details Date: Wednesday 15th MayTime: 6.30pmCost: $10Bookings: Eventbrite Buy Tickets About the book A Basket by the Door: recipes for comforting gifts & joyful gatherings is […]

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The Sake Handbook
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An Introduction to Sake

Sake is popping up on wine lists all over Melbourne.  There  is also an ever-increasing range of it to drink and buy. Contrary to what you might think, Sake is a complex drink.  Like wine, there are many different types and many different producers.  It can be cheap or extraordinarily expensive… and like wine, Sake […]

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The Art of Natural Cheesemaking by David Asher published by Chelsea Green $59.95
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The Art of Natural Cheesemaking by David Asher

On Tuesday 26th February, natural cheese-maker and cheese educator extraordinaire David Asher will be joining us for an intimate chat. We’ll be talking about natural cheesemaking, handcrafted cheese and sharing his love of good cheese whilst tasting some of Australia’s finest cheese courtesy of our friends at Harper & Bhlom. If you are a cheese-maker, […]

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Tortellini at Midnight by Emiko Davies
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Tortellini at Midnight by Emiko Davies

At the end of this month, almost two years to the day that we last had Emiko in store with her book Acquacotta, we will again be chatting to Emiko about her life and family in Tuscany and celebrating the release of her new book Tortellini at Midnight. When: 6.30pm 1 March 2019 – Tickets […]

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Filipino Food with Nicole Ponseca, Yasmin Newman & The Entree.Pinays

One of the greatest mysteries of the culinary world is why so few people know about the amazing food of the Philippines or why there are so few Filipino cookbooks available in English.  Well that is all about to change!  We have two amazing Filipino cookbooks & cookbook authors to share with you.  You REALLY […]

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