standard

Marriage of Flavours

Join us for an intimate chat with chef author Scott Pickett of the Estelle

...MORE...
The Sake Handbook
standard

An Introduction to Sake

Sake is popping up on wine lists all over Melbourne.  There  is also an ever-increasing range of it to drink and buy. Contrary to what you might think, Sake is a complex drink.  Like wine, there are many different types and many different producers.  It can be cheap or extraordinarily expensive… and like wine, Sake […]

...MORE...
Eat at the Bar by Matt McConnell & Jo Gamvros
standard

Eat at the Bar

Perhaps Melbourne’s best kept (and longer running) secrets is Bar Lourinha; a smallish beautiful intimate bar in Little Collins St at the top end of the CBD. When you walk in the door at Bar Lourinha¬† you are instantly transported home – and to a bar somewhere in Portugal or maybe Spain or perhaps Italy.¬† […]

...MORE...
Lands of the Curry Leaf by Peter Kuruvita published by Murdoch Books
standard

Lands of the Curry Leaf by Peter Kuruvita – author event

Lands of the Curry Leaf: a vegetarian food journey from Sri Lanka to Nepal is the latest book from acclaimed chef, author and TV presenter Peter Kuruvita. Join us on Monday 19th November for the launch of this beautiful new book on vegetarian cookery from renowned chef & author Peter Kuruvita We’ll be chatting to […]

...MORE...
standard

The Catalan Kitchen by Emma Warren

The Catalan Kitchen: from Mountains to City & Sea – recipes from Spain’s culinary heart is the new book from Melbourne chef & new author Emma Warren Join us on Friday 9 November for the launch of this beautiful new book on Catalan cookery from new local author Emma Warren The Catalan Kitchen: from Mountains […]

...MORE...