Meat: the ultimate companion by Anthony Puharich and Libby Travers
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Author Event: Meat: the ultimate companion by Anthony Puharich & Libby Travers

We’ve managed to squeeze one more event in before the end of the year! On Tuesday 4th December, please join us for an intimate chat with legendary butcher Anthony Puharich (Victor Churchill) and his co-author Libby Travers. About the Event Where:  Books for Cooks 115-121 Victoria St, Queen Victoria Market When: Tuesday 4th December 6.15pm […]

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Quick & Easy Indian by Anjum Anand
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Quick & Easy Indian by Anjum Anand – Event

We’re having dinner with Anjum Anand to celebrate her new book Quick & Easy Indian: fast, effortless food for any time & place and you’re invited! One of the ‘new’ authorities on Indian food, Anjum Anand is a British Indian food writer and TV Chef who has written 6 great books on healthy interesting Indian […]

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9780857982346
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Four Kitchens by Colin Fassnidge – Event

Four Kitchens: beautiful, mouth-watering, restaurant-quality food to cook at home is the new book from Sydney Chef Colin Fassnidge. Fans of Masterchef and My Kitchen Rules probably know Colin as the ’straight talking’, ‘call it as I see it’ ‘hard-assed’ guest judge who has ruffled the odd feather and allegedly made several contestants cry. Fans […]

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9781849901352
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Review: Rick Stein’s Spain

Rick Stein’s Spain was released in the UK to coincide with the release of his new 4 part BBC series on regional Spain, and for our money – its a worthy cookbook! While we wait for the series down under (apparently early 2012 – and possibly earlier if you can find the DVD) there is […]

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