Potsdam, h f Ullman Publishing, 2006.
Second-hand hardcover
Bellahsen, Fabien & Rouche, Daniel. Culina Mundi. h f Ullmann: Potsdam, 2006. 4to (305x235mm) pict dj, red bds 1055,[1]pp. (foreword by Christele Jany; photography by Didier Bizos) VG/VG- spine lightly sunned
Potsdam, Germany: hf Ullman, 2013.
Second-hand hardcover
Bellahsen, Fabien & Rouche, Daniel. Culina Mundi: with recipes from 40 countries. h f Ullmann: Potsdam, Germany 2013. 4to (250x190mm) pict dj, pict bds 767,[1]pp. (foreword by Christèle Jany) Fine/Fine
Cologne, Germany: Konemann, 1999.
Second-hand hardcover
Bellahasen, Fabien & Rouche, Daniel. Delices Creoles: Confections - exotic desserts from the French Caribbean. Konemann: Cologne, Germany 1999. 4to HC 216pp. (translated by Denise Barstow-Girel). VG/VG
Konigswinter, Germany: Konemann, 2006.
New Hardcover
Bellahsen, Fabien & Rouche, Daniel. Islands of the Mediterranean: Mediterranean cuisine. Konemann: Konigswinter, Germany 2006. 4to (290x225mm) HC 192pp.
Konigswinter, Germany: Konemann, 2006.
New Hardcover
Bellahsen, Fabien & Rouche, Daniel. Italy: Mediterranean cuisine. Konemann: Konigsberg, Germany 2006. 4to HC 192pp. OUT OF PRINT
Köln, Könemann, 1998.
New Hardcover
Bellhasen, Fabien & Rouche, Daniel. Cold Appetizers: (Eurodélices: Dining with Europe's Master Chefs) Konemann: Köln, 1998. 4to (310x240mm) pict dj, blue bds 327,[1]pp.
Koln, Konemann, 1998.
Second-hand hardcover
Bellhasen, Fabien & Rouche, Daniel. Fish & Seafood : dine with Europe's Master Chefs. (Eurodélices) Konemann: Koln, 1998. 4to (305x235mm) pict dj, blue bds 336pp. VG/VG- dj spine sunned
