London, UK: Michael Joseph, 1954.
Second-hand hardcover
Allen, H Warner. Through the Wine Glass. [FIRST EDITION] Michael Joseph: London, UK 1954. 8vo (210x140mm) HC 244pp. VG-/VG- dj spine sunned & stained, edges creased; feps offset toned; discrete owner stamp to prelims; edges dusty
Singapore: Editions Didier Millet, 2014.
Second-hand hardcover
Tate, Desmond. Tropical Fruit. (3rd Imp) Editions Didier Millet: Singapore 2014. 4to (220x240mm) HC 95,[1]pp. Near Fine
Sydney, Australia: New Holland, 2007.
Second-hand hardcover
Howard, Peter. Barbecue Seafood. New Holland: Sydney, Australia 2007. 4to HC Qtr Bnd Blue Paper Pict Bds 175,[1]pp. Near Fine
London, UK: Jacqui Small, 2014.
Second-hand hardcover
Tiryakioglu, Didem Senol. Aegean Flavours: a culinary celebration of Turkish cuisine from hot smoked lamb to baked figs. Jacqui Small: London, UK 2014. 4to (220x280mm) HC 279,[1]pp. (photography by Orhan Cem Cetin). Near Fine
Melbourne, Australia: Affirm Press, 2015.
Second-hand softcover
Burder, Clare. The Humble Tumbler presents Tipsy: the drinker's guide to wine, beer, whisky, gin, sake & more. Affirm Press: Melbourne, Australia 2015. 8vo (230x150mm) SC [2],221,[1]pp. VG/-
Melbourne, Australia: Hyland House, 2006.
Second-hand softcover
Gilbert, Allen. Tomatoes for Everyone: a practical guide to growing tomatoes all year round. (2nd Imp) Hyland House: Melbourne, Australia 2006. 4to (250x185mm) SC ix,[1],142pp. VG/-
Sydney, Australia: New Holland, 2015.
Second-hand hardcover
Valle, Mary. Everyday Mediterranean: food, life & living longer the Mediterranean way with healthy oil. New Holland: Sydney, Australia 2015. 4to (250x220mm) HC Half Bnd Dec Cloth Pict Bds 192pp. Near Fine/-
London, UK: Gentry Books, 1971.
Second-hand hardcover
Lady Montagu of Beaulieu. To the Manor Born. [FIRST EDITION] Gentry Books: London, UK 1971. 8vo (255x160mm) HC brown paper, gilt lettered bds 143,[1]pp. VG/VG
Nunawading, Australia (nd): Fowlers Vacola.
Second-hand softcover
Fowler, John. Fowler's Method of Bottling Fruits & Vegetables. (29th Rev Ed). Fowlers Vacola: Nunawading, Australia (nd)(c1970). 12mo (180x120mm) SC stapled 148pp. VG/-
Sydney, Australia: Murdoch Books, 2003.
Second-hand softcover
Granger, Bill. Bills Open Kitchen. Murdoch Books: Sydney, Australia 2003. 4to (260x230mm) SC 192pp. (photography by Petrina Tinslay) [SIGNED] VG/-
London, UK: Macdonald, 1965.
Second-hand hardcover
Aylett, Mary & Ordish, Olive. First Catch Your Hare: a history of the recipe-makers. Macdonald: London, UK 1965. 8vo (225x145mm) HC ix,[1],242pp. VG/VG- dj sunned, sm rep tear, price clipped; prev owner inscription to ffep
London, UK: Cassell & Co, 1937.
Second-hand hardcover
Middleton, C H & Heath, Ambrose. From Garden to Kitchen. [FIRST EDITION] Cassell & Co: London, UK 1937. 8vo HC dark green cloth, yellow lettered bds [8],224pp. VG-/- bds lightly worn; cnrs lightly bruised; light spotting occasionally
London, UK: Faber & Faber, 1949.
Second-hand hardcover
Heath, Ambrose. Good Sweets & Ices. (2nd Imp) Faber & Faber: London, UK 1949. 8vo HC 124,[4 blank]pp. VG/G+ dj chipped, some loss to spine & top, feps offset toned, gift inscription to ffep
London, UK: Faber & Faber, 1953.
Second-hand hardcover
Heath, Ambrose. Good Poultry & Game Dishes: with a note on the cooking of wildfowl. [FIRST EDITION] Faber & Faber: London, UK 1953. 8vo (190x125mm) HC Red Paper Bds 123,[1]pp. VG/VG- dj chipped, some loss to edges; feps offset toned; edges dusty
London, UK: Macdonald Orbis, 1991.
Second-hand hardcover
Roux, Albert & Roux, Michel. The Roux Brothers on Patisserie. [FIRST EDITION] Macdonald Orbis: London, UK 1991. 4to (255x195mm) HC 255,[1]pp. (foreword by Jean Millet; photography by Anthony Blake) Near Fine/Near Fine [SIGNED by M Roux to George Hill]
London, UK: Faber & Faber, 1947.
Second-hand hardcover
Terry, Josephine. Food without Fuss: 200 new recipes & a few thoughts. (8th Imp) Faber & Faber: London, UK 1947. 8vo HC 148pp.(decorations by Joy Bachelor) Near Fine/Near Fine feps offset toned; dj spine age-toned
Lima, Peru: Wust Edictiones, 2015.
Second-hand hardcover
Alvarez, Isabel & Wust, Walter H. Cocina Peruana: nuestro sabor para el mundo. Wust Edictiones: Lima, Peru 2015. 4to (225x250mm) HC 131,[1]pp. (photography by Juan Viacava) (bilingual: Spanish/English) Fine/Fine
Gwangju City Korea: World Institute of Kimchi, 2015.
Second-hand softcover
Lim, Jaehae & Ors. The Humanistic Understanding of Kimchi & Kimjang culture. (Kimchiology Series No 2) World Institute of Kimchi: Gwangju City, Korea 2015. 8vo (225x155mm) SC 320,[4]pp. (preface by Wansoo Park) VG-/- cnr bruised; lightly soiled
Seoul, Korea: Donga Science, 2015.
Second-hand softcover
World Insitute of Kimchi. Journey Into Healthy Kimchi. (Easy Science Series 23) Donga Science: Seoul, Korea 2015. 4to (220x185mm) SC 155,[5]pp. VG-/- cnr bruised
Stockholm, Sweden: Richard Juhlin Publishing, 2008.
Second-hand softcover
Juhlin, Richard. Champagne Guide. Richard Juhlin Publishing: Stockholm, Sweden 2008. 8vo (195x125mm) SC 459,[1]pp. (photography by Pal Allan) VG/-
Brisbane, Australia: Wine Press, 2007.
Second-hand softcover
Stelzer, Tyson. Cellar. Wine Press: Brisbane, Australia 2007. 8vo (210x150mm) SC 96pp. VG/-
London, UK: Bloomsbury, 2007.
Second-hand hardcover
Dunea, Melanie. My Last Supper: 50 great chefs & their final meals - portraits, interviews & recipes. Bloomsbury: London, UK 2007. Folio (320x240mm) HC [2],215,[3]pp. (introduction by Anthony Bourdain) VG/VG
London, UK: Mitchell Beazley, 2001.
Second-hand hardcover
MacLean, Charles. Scotch Whisky. (Mitchell Beazley Pocket Guides) Mitchell Beazley: London, UK 2001. 12mo (195x95mm) HC 224pp. VG/VG
London, UK: Pavilion Books, 2003.
Second-hand softcover
Brown, Cecilia Brooks. Vegetarian Party Food. Pavilion Books: London, UK 2003. 4to (270x215mm) SC 160pp.(photography by Jan Baldwin) VG/-
Camberwell, Australia: Viking, 2011.
Second-hand hardcover
Thompson, Alison. Bake: essential companion. Viking: Camberwell, Australia 2011. 4to (260x210mm) HC Pict Bds 441,[1]pp. (photography by Adrian Lander) VG-/- spine sunned. cnr bruised, p199 buckled; a good kitchen copy
