San Francisco, USA: Collins, 1995.
Second-hand hardcover
Tanis, David. Corn: a country garden cookbook. Collins: San Francisco, USA 1995. 4to sm HC 95pp. (photography by Deborah Jones) VG/VG
New York, Artisan, 2017.
Second-hand hardcover
Tanis, David. David Tanis Market Cooking: recipes & revelations, ingredient by ingredient. Artisan: New York, 2017. 4to (255x195mm) pict bds 478,[2]pp. (photography by Evan Sung) VG/- bds lightly scuffed
New York, Artisan, 2010.
Second-hand hardcover
Tanis, David. The Heart of the Artichoke: & other kitchen journeys. Artisan: New York, 2010. 4to (260x200mm) pict dj, purple bds vii,[1],344pp. (photography by Christopher Hirsheimer) Near Fine owner name
New York, Artisan, 2013.
Second-hand hardcover
Tanis, David. One Good Dish: the pleasures of a simple meal. [FIRST EDITION] Artisan: New York, 2013. 4to (235x185mm) qtr bnd grey, pict bds 256pp. VG/- light shelfwear
New York, Artisan, 2008.
Second-hand hardcover
Tanis, David. A Platter of Figs & Other Recipes. (reprint) Artisan: New York, 2008. 4to (260x200mm) pict dj, green bds x,294pp. (foreword by Alice Waters; photography by Christopher Hirsheimer). Near Fine/Near Fine
