Medesque
London, Bloomsbury, 2026.
New Hardcover
Hayden, Georgina. Medesque: everyday recipes with Mediterranean roots. Bloomsbury: London, 2026. 4to (255x195mm) illust bds, 287,[1]pp. (photography by Laura Edwards)
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Results 1 - 4 (of 4)
Nistisima
London, Bloomsbury, 2022.
New Hardcover
Hayden, Georgina. Nistisima: the secret to delicious vegan cooking from the Mediterranean & beyond. Bloomsbury: London, 2022. 4to (255x195mm) pict bds 303,[1]pp. (photography by Kristin Perers)
Stirring Slowly
London, Square Peg, 2016.
Second-hand hardcover
Hayden, Georgina. Stirring Slowly: recipes to restore & revive. [FIRST EDITION] Square Peg: London, 2016. 4to (255x195mm) pict bds, 277,[3]pp. (foreword by Jamie Oliver; photography by Laura Edwards) Near Fine
Taverna: recipes from a Cypriot kitchen
London, Square Peg, 2019.
New Hardcover
Hayden, Georgina. Taverna: recipes from a Cypriot kitchen. Square Peg: London, 2019. 4to (255x195mm) pict bds 300,[4]pp. (photography by Kristin Perers)
Results 1 - 4 (of 4)