Senegal: modern senegalese recipes
New York, Lake Isle Press, 2015.
New Hardcover
Thiam, Pierre & Sit, Jennifer. Senegal: modern Senegalese recipes from the source to the bowl. Lake Isle Press: New York, 2015. 4to (275x205mm) pict dj, pict bds 320pp. (foreword by Jessica B Harris; photography by Evan Sung)

