Levant: new Middle Eastern cooking...
Lanham, MD USA: Kyle Books, 2010.
Second-hand hardcover
Bishara, Rawia & Zorn, Sarah. Levant: new Middle Eastern cooking from Tanoreen. (US Ed) Kyle Books: [London], 2018. 4to (255x215mm) pict bds 223,[1]pp. (photography by Con Poulos) Fine

