London, Collins, 2006.
Second-hand hardcover
Buckingham, Annabel & Miers, Thomasina (ed). Little Book of Soup. Collins: London, 2006. 4to (175x150mm) pict dj, orange bds 72pp (introduction by Hugh Fearnley-Whittingstall). VG/VG
London, Collins, 2005.
Second-hand softcover
Buckingham, Annabel & Miers, Thomasina (ed). Soup Kitchen: the ultimate soup collection from the ultimate chefs. Collins: London, 2005. 4to (245x190mm) pict stiff card wrappers, 224pp. (introduction by Hugh Fearnley-Whittingstall) Near Fine
London, Collins, 2005.
Second-hand hardcover
Buckingham, Annabel & Miers, Thomasina (ed). Soup Kitchen. [FIRST EDITION] Collins: London, 2005. 4to (255x195mm) pict dj, orange bds 224pp. (intrduction by Hugh Fearnley-Whittingstall; photography by Richard Learoyd) Near Fine/Near Fine
London, UK: Bloomsbury, 2007.
New Hardcover
Grieve, Guy & Miers, Thomasina. The Wild Gourmets: adventures in food & freedom. Bloomsbury: London, UK 2007. 4to (255x195mm) HC 318,[2]pp. (photography by Jill Mead; illustration by Dawn Reade).
