Gastronomie Pratique
Paris, France: Ernest Flammarion, 1928.
Second-hand hardcover
Ali-Bab [pseud]. Gastronomie Pratique: etudes culinaires... (Cinque Ed) Ernest Flammarion: Paris, 1928. 4to (280x220mm) HC yellow cloth bds [8],1281,[3]pp. (in French) VG/- edges marked, hinges starting, bds lightly scuffed & stained; cnrs bruised;

