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London, UK: The Waverley Book Company, 1956.
The Good Housekeeping Institute (ed). A Good Housekeeping Cookery Compendium: part I - basic cookery; part II - picture cookery; part III cake making. The Waverley Book Company: London, UK 1956. 4to (250x190m) HC black blindstamped bds 640pp. VG/-
New York, USA: Good Housekeeping Magazine, 1920.
Good Housekeeping Magazine (ed). Good Housekeeping's Book of Recipes & Household Discoveries. [FIRST EDITION] Good Housekeeping Magazine: New York, USA 1920. 8vo HC Bds vi,216pp. VG/- bds & spine head & foot rubbed, cnrs bruised, hinges tender, lacks dj
London, UK: National Magazine Co, 1953.
Good Housekeeping Institute (ed). Good Housekeeping: Party Cakes & Pastries - gateaux, petits fours, iced rich fruit cakes, meringues, patisseries. National Magazine Co: London, UK 1953. 4to SC stapled 29pp. VG-/- edges rubbed; chipped, sm loss