Creams, Confections & Finished Desserts

New York, Van Nostrand Reinhold, 1988.
Second-hand hardcover

Bilheux, Roland & Escoffier, Alain. Creams, Confections & Finished Desserts. (Professional French Pastry Series 2) Van Nostrand Reinhold: New York, 1988. 4to (305x215mm) pict dj, tan leatherette bds, 240pp. Fine/Fine

Item #0442205678-01
ISBN: 0442205678

Price: $125.00 AUD

Add to Cart Ask a Question Add to Wish List
See all items in Professional Pastry
See all items by ,