Chocolate Passion
New York, John Wiley & Sons, 1999. Boyle, Tish & Moriaty, Timothy. Chocolate Passion: recipes & inspiration from the kitchens of Chocolatier Magazine. John Wiley & Sons: New York, 1999. 4to (285x220mm) pict dj, brown bds [8],320pp. (photography by John Uher) VG/VG
Second-hand hardcover
Item #0471293172-01
ISBN: 0471293172
Price: $50.00 AUD
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Professional Pastry
See all items by Tish Boyle, Timothy Moriaty