The World Atlas of Food
Ed. Grigson, Jane The World Atlas of Food: A Gourmets Guide to the Great Regional Dishes of the World Simon & Schuster: New York, USA 1974 2vo HC 318pp VG/G DJ repaired tear no loss.
Second-hand hardcover
Item #0671218964-01
ISBN: 0671218964
Price: $35.00 AUD
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International Cookery
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