Quantity Food Production
Kotschevar, Lendal H Standards,Principles and Techniques in Quantity Food Production 3rd Edn Revised & Updated CBI Publishing:Boston,USA 1974 662pp HC VG/DJ VG
Second-hand hardcover
Item #0843605839-01
ISBN: 0843605839
Price: $30.00 AUD
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Hospitality
See all items by Lendal H. Kotschevar