Cooking the Chinese Way
London, Spring Books, 1960. Froud, Nina. Cooking the Chinese Way. Spring Books: London, 1960. 8vo (205x135mm) illust dj, red cloth bds, t.e red 223,[1]pp. VG-/VG- dj rubbed lightly, small rep tears; pps agetoned
Second-hand hardcover
Item #11096
Price: $35.00 AUD
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