Angier, Bradford

Food From the Woods Cooking

New York, USA: Collier Books, 1973.
Second-hand softcover

Angier, Bradford. Food From the Woods Cooking: 300 succulant ways to prepare wild game, fish, and plants. Collier: New York, USA 1973. 8vo sm SC 179pp. VG/-

Item #1262
ISBN: NoISBN

Price: $8.00 AUD

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