French Country Cooking

London, UK: The Folio Society, 2008.
Second-hand hardcover

David, Elizabeth. French Country Cooking. The Folio Society: London, 2008. 8vo (255x185mm) qtr bnd cloth, illust bds, green slipcase, xv,[1],222,[1]pp. (preface by Artemis Cooper; decoration by John Minton; watercolours by Sophie MacCarthy) VG/-

Item #9765

Price: $60.00 AUD

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