Item #9780393081084 The Food Lab. J. Kenji López-Alt.

The Food Lab

New York, W W Norton & Co, 2015.
New Hardcover

López-Alt, J Kenji. The Food Lab: better home cooking through science. W W Norton & Co: New York, 2015. 4to (275mmx225mm) dec bds [2],958pp.

IACP - 2016 - American Award; James Beard Book Awards - 2016 - General Cooking

Item #9780393081084
ISBN: 9780393081084

Price: $82.95 AUD

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