The Language of Food
New York, USA: W W Norton & Co, 2014. Jurafsky, Dan. The Language of Food: a linguist reads the menu. W W Norton & Co: New York, USA 2014. 8vo (240x165mm) HC [10],246pp
New Hardcover
Item #9780393240832
ISBN: 9780393240832
Price: $64.95 AUD
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Food Literature & General Food Writing
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