Dornenburg, Andrew & Page, Karen & Wai, C Chu

The New American Chef

New York, USA, John Wiley, 2003.
New Hardcover

Dornenburg, Andrew & Page, Karen. The New American Chef: cooking with the best of flavors & techniques from around the world. John Wiley: New York, USA 2003. 4to HC 448pp. Indent

Item #9780471363446
ISBN: 9780471363446

Price: $49.95 AUD

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