Sausage
New York, Dorling Kindersley, 2012. Fletcher, Nichola (ed). Sausage: a country-by-country photographic guide with recipes. Dorling Kindersley: New York, 2012. 4to (240x205mm) pict dj & bds 224pp. (recipes by Caroline Bretherton) Fine/Fine
Second-hand hardcover
Item #9780756689834-1
ISBN: 9780756689834
Price: $45.00 AUD
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Charcuterie (Sausages, Pates, etc)
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