Extreme Cuisine
Singapore: Periplus, 2004. Hopkins, Jerry. Extreme Cuisine: the weird & wonderful foods that people eat. Periplus: Singapore 2004. 8vo (230x150mm) pict printed stiff card wrappers 320pp. (foreword by Anthony Bourdain; photography by Michael Freeman) VG/-
Second-hand softcover
Item #9780794602550-1
ISBN: 9780794602550
Price: $30.00 AUD
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Unusual Ingredients
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