Food, Culture & Society: Vol 17 Issue 2
London, UK: Bloomsbury, 2014. Bentley, Amy (ed). Food, Culture & Society (An International Journal of Multidisciplinary Research): Vol 17 Issue 2. Bloomsbury: London, UK 2014. 4to SC (181-352/704pp. (ISSN 15528014) VG/-
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ISBN: 9781472586612
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