The Livebait Cookbook. Theodore Kyriakou, Charles Campion.

The Livebait Cookbook

San Francisco, USA: Soma Books, 1998.
Second-hand hardcover

Kyriakou, Theodore & Campion, Charles. The Livebait Cookbook: rambunctious seafood cooking. Soma Books: San Francisco, CA USA 1998. 4to HC 208pp. VG/VG

Item #9781579590277-1
ISBN: 9781579590277

Price: $30.00 AUD

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