Kobler, Chris

Making Great Sausage at Home

New York, Lark Books, 1999.
Second-hand softcover

Kobler, Chris. Making Great Sausage At Home: 30 savory links from around the world. (Classic Kitchen Crafts) Lark Books: New York, 1999. 4to (255x215mm) pict stiff card wrappers, 127,[1]pp. VG/- edges tiring

Item #9781579903251-1
ISBN: 9781579903251

Price: $35.00 AUD

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