50 Foods: the essentials of good taste
New York, The Penguin Press, 2013. Behr, Edward. 50 Foods: the essentials of good taste with notes on wine. [FIRST EDITION] The Penguin Press: New York, 2013. 8vo (245x165mm) printed dj, qtr bnd white cloth, yellow bds xiii,[3],416pp. VG/VG rem mark to b.e
Second-hand hardcover
Item #9781594204517-1
ISBN: 9781594204517
Price: $35.00 AUD
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Food Literature & General Food Writing
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