Chinese Cookery
London, BBC Books, 2009. Hom, Ken. Chinese Cookery. (25th Anniversary Ed). BBC Books: London, 2009. 4to (245x190mm) pict stiff card wrappers, 276pp. (photography by David Munns & Graham Kirk) VG/- sm blemish to p.276, else fine
Second-hand softcover
Item #9781846076053-1
ISBN: 9781846076053
Price: $30.00 AUD
