The Blue Elephant Cookbook
London, Pavilion Books, 2001. Hellon, John. The Blue Elephant Cookbook: royal Thai cuisine. Pavilion Books: London, 2001. 4to (240x240mm) pict stiff card wrappers, 160pp. (photographs by Tony le Duc) VG-/-
Second-hand softcover
Item #9781862053038-1
ISBN: 9781862053038
Price: $25.00 AUD
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