Menu Planning
Elsternwick, Australia: Hospitality Press, 1994. Kivela, Jaksa. Menu Planning for the Hospitality Industry. Hospitality Press: Elsternwick, Australia 1994. 4to (290x215mm) illust bds xiii,[1],202pp. (foreword by John M Miller) VG/- discrete exlibris stamp
Second-hand hardcover
Item #9781862504295-1
ISBN: 9781862504295
Price: $35.00 AUD
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