Traditional Moroccan Cooking
London, Serif, 2008. Guinaudeau, Madame. Traditional Moroccan Cooking: recipes from Fez. (reprint) Serif: London, 2008. 8vo (200x130mm) illust stiff card wrappers, french fold 200,[4]pp (foreword by Claudia Roden; preface by Ahmed Sefrioui; decorations by J E Laurent) Fine
Second-hand softcover
Item #9781897959435-1
ISBN: 9781897959435
Price: $20.00 AUD
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Morocco, North Africa
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