Delicate Pastry
London, Grub Street, 2026. Métayer, Nina. Delicate Pastry: 60 recipes for step-by-step learning. Grub Street: London, 2026. 4to (290x225mm) pict bds 223,[1]pp. (photography by Mathieu Salomé)
New Hardcover
Item #9781911714446
ISBN: 9781911714446
Price: $100.00 AUD
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Professional Pastry
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