Item #9784866581316 Traditional Cuisine of the Ryukyu Island. Takagi Rin.

Traditional Cuisine of the Ryukyu Island

Tokyo, Japan: Japan Publishing Industry, 2020.
New Hardcover

Rin, Takagi. Traditional Cuisine of the Ryukyu Islands: a history of health & healing. Japan Publishing Industry Foundation for Culture: Tokyo, Japan 2020. 8vo (215x155mm) HC 144pp. (translated by Enda Kazuko & Deborah Iwabuchi)

Item #9784866581316
ISBN: 9784866581316

Price: $79.95 AUD

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