Pennsylvania Dutch Cook Book: 10E
New York, USA: Dover Publications, 1971.
Second-hand softcover
Frederick, J George. Pennsylvania Dutch Cook Book: 10th Ed. Dover Publications: New York, USA 1971. 8vo SC 186pp. VG/-
New York, USA: Dover Publications, 1971.
Second-hand softcover
Frederick, J George. Pennsylvania Dutch Cook Book: 10th Ed. Dover Publications: New York, USA 1971. 8vo SC 186pp. VG/-
Intercourse PA USA: Good Books, 1984.
Second-hand softcover
Kant, Joanita. The Hutterite Community Cookbook. Good Books: Intercourse, PA, USA 1984. 8vo lge SC 224pp. VG/- with minor shelf wear.
Philadelphia, Courage Books, 1995.
Second-hand hardcover
Stewart, Jillian (ed), Amish Cooking. Courage Books: Philadelphia, 1995. 4to (280x245mm) pict dj, pict bds 80pp VG/VG
Austin, TX USA: University of Texas Press, 2015.
New Hardcover
Tipton-Martin, Toni. The Jemima Code: two centuries of African American Cookbooks. University of Texas Press: Austin TX, USA 2015. 4to (285x235mm) illust dj, teal cloth bds xv,[3],246pp. (forewords by John Egerton & Barbara Haber) Indent