Wild Honey & Rye
London, Pavilion Books, 2017.
New Hardcover
Behan, Ren. Wild Honey & Rye: modern Polish recipes. Pavilion Books: London, 2017. 4to (255x200mm) pict bds 207,[1]pp. (photography by Yuki Sugiura)
London, Pavilion Books, 2017.
New Hardcover
Behan, Ren. Wild Honey & Rye: modern Polish recipes. Pavilion Books: London, 2017. 4to (255x200mm) pict bds 207,[1]pp. (photography by Yuki Sugiura)
[np], USA: Outskirts Press, 2022.
New Softcover
Ludvigsen, Marita. Eastern European Eats: regional dishes from Poland & Czech Republic. Outskirts Press: [np], USA 2022. 4to (280x215mm) SC [6],79,[3]pp. POD
New York, Hippocrene Books, 2003.
New Softcover
Rysia (pseud). Old Warsaw Cookbook (4th Imp). Hippocrene Books: New York, 2003. 8vo (215x140mm) pict stiff card wrappers xi,[1],304,[6]pp. (illustrated by Irena Lorentowicz) POD
London, Quadrille, 2022.
New Hardcover
Zak, Zuza. Pierogi: over 50 recipes to create perfect Polish dumplings. Quadrille: London, 2022. 4to (230x185mm) illust bds 176pp. (photography by Ola O Smit)