Zagbreb, Alfa, 1997.
Second-hand hardcover
Bilus, Ivanka & Ors. Kroatien Bei Tisch: dufte und aromas der Koraischen Kuche. Alfa: Zagreb, 1997. 4to (285x220mm) pict dj & bds, 192pp. (In German) Near Fine t.e dusty
London, Aquamarine, 2008.
New Hardcover
Bogataj, Janez. The Food & Cooking of Slovenia: traditions, ingredients, tastes, techniques & over 60 classic recipes. Aquamarine: London, 2008. 4to (285x235mm) pict dj, pict bds 128pp. (photography by Martin Brigdale)
Richmond, Australia: Hardie Grant Books, 2025.
New Hardcover
Kuvacic, Ino. Dalmatia: recipes from Croatia's Mediterranean coast. Hardie Grant Books: Richmond, Australia 2025. 4to (260x210mm) illust bds 223,[1]pp.
Richmond, Australia: Hardie Grant Books, 2017.
Second-hand hardcover
Kuvacic, Ino. Dalmatia: recipes from Croatia's Mediterranean coast. Hardie Grant Books: Richmond, Australia 2017. 4to (260x210mm) illust bds 223,[1]pp. (photography by Chris Middleton) VG/VG
