London, Jacqui Small, 2018.
New Hardcover
Kalla, Joudie. Baladi: Palestine - a celebration of food from land & sea. Jacqui Small: London, 2018. 4to (260x195mm) pict bds, 256pp. (photography by Jamie Orlando Smith)
London, Phaidon Press, 2017.
New Hardcover
Kassis, Reem. The Palestinian Table. Phaidon Press: London, 2017. 4to (255x195mm) illust bds 255,[1]pp. (photography by Dan Perez)
London, Bloomsbury, 2018.
Second-hand hardcover
Khan, Yasmin. Zaitoun: recipes & stories from the Palestinian kitchen. Bloomsbury: London, 2018. 4to (250x195mm) illust bds 256pp. (photography by Matt Russell) VG/- edges faintly rubbed
London, Ebury Press, 2020.
New Hardcover
Tamimi, Sami & Wrigley, Tara. Falastin: a cookbook. Ebury Press: London, 2020. 4to (275x210mm) dec cloth bds 352pp. (foreword by Yotam Ottolenghi; photography by Jenny Zarins)
