Salad: the taste of summer
Sydney, Australia: Bay Books, 1991.
Second-hand softcover
Baker, Janice (ed). Salad: the taste of summer. Bay Books: Sydney, Australia 1991. 4to SC 96pp VG/-
Sydney, Australia: Bay Books, 1991.
Second-hand softcover
Baker, Janice (ed). Salad: the taste of summer. Bay Books: Sydney, Australia 1991. 4to SC 96pp VG/-
Sydney, Australia: Barbara Beckett Publishing, 1995.
Second-hand hardcover
Beckett, Barbara. Salad Greens: The Australian Kitchen - buying, preparing & cooking. Barbara Beckett Publishing: Sydney, Australia 1995. 4to HC Pict Bds 60pp VG/-
Melbourne, Australia: The Five Mile Press, 2009.
Second-hand softcover
Binns, Brigit Legere. Food Made Fast: Salad. The Five Mile Press: Melbourne, Australia 2009. 4to SC 112pp. VG/-
Boston, USA: Cahners Books, 1974.
Second-hand hardcover
Blair, Eulalia C. Salads & Salad Dressings: for foodservice menu planning. Cahners Books: Boston, MA, USA 1974. 8vo HC 250pp VG/VG- dj minor rubbing
London, UK: Cathay Books, 1989.
Second-hand hardcover
Bowen, Carol. Good Food Library: Seasonal Salads. Cathay Books: London, UK 1989. 4to HC Pict Bds 96pp VG/-
New York, Dorling Kindersley, 2025.
New Hardcover
Brown, Danielle. Life-Changing Saladds: 100 plant-based saladsd & dressings beyond your wildest greens. Dorling Kindersley: New York, 2025. 4to (260x210mm) qtr bnd green, pict bds 254,[2]pp.
London, Pavilion Books, 2014.
New Hardcover
Butcher, Sally. Salmagundi: salads from the middle east & beyond - fresh, seasonal, hot, cold, simple, exotic. Pavilion Books: London, 2014. 4to (255x195mm) illust bds 272pp. (photography by Yuki Sugiura)
San Francisco, CA USA: Chronicle Books, 1999.
New Softcover
Fiszer, Louise & Ferrary, Jeannette. A Good Day for Salad. Chronicle Books: San Francisco, CA USA 1999. 4to oblong SC 255pp. OUT OF PRINT
New York, W W Norton & Co, 2008.
New Hardcover
Goldstein, Joyce. Mediterranean Fresh: a compendium of one plate salad meals & mix-&-match dressings. W W Norton & Co: New York, 2008. 4to (240x195mm) pict dj, yellow bds 351,[1]pp. (foreword by Dan Barber; photography by Andre Baranowski)
Melbourne, Lantern, 2016.
Second-hand softcover
Jeffery, Belinda. The Salad Book: substantial main-course & vibrant side salads for every season. Lantern: Melbourne, 2016. 4to (260x200mm) pict stiff wrappers [6],265,[1]pp. (photography by Rodney Weidland) Near Fine
Vancouver, Canada: Whitecap Books, 2003.
New Softcover
Jones, Bill. Chef's Salad: greens, vegetable, pasta, bean, seafood, potato. Whitecap Books: Vancouver, Canada 2003. 4to sm SC 160pp. Indent
London, Pavilion Books, 2004.
Second-hand hardcover
Joyce, Jennifer. The Well-Dressed Salad: contemporary, delicious & satisfying recipes for salads. Pavilion Books: London, 2004. 4to (280x225mm) pict dj, green bds 160pp. (photography by Sian Irvine) VG/VG- dj sm rep tear; light shelfwear
San Francisco, Chronicle Books, 2002.
Second-hand softcover
Lauterbach, Barbara. Potato Salad: fifty favorite recipes. [FIRST EDITION] Chronicle Books: San Francisco, 2002. 4to (205x225mm) pict stiff card wrappers, french fold 108pp. (photograhy by Reed Davis) [SIGNED with personal dedication] Near Fine/-
London, UK: Kyle Cathie, 1999.
Second-hand hardcover
Lawrence, Sue. On Salads: ...sensation on a plate. Kyle Cathie: London, UK 1999. 4to HC 160pp. VG/VG
Sydney, Bay Books, 2006.
Second-hand softcover
Le Cordon Bleu. Salads. (Le Cordon Bleu Home Collection) Bay Books: Sydney, 2006. 4to (240x210mm) pict stiff card wrappers, french fold 64pp.
London, Hachette Illustrated, 2004.
New Softcover
Lhomme, Valerie. Simply Salads. Hachette Illustrated: London, 2004. 4to (230x195mm) pict stiff card wrappers, french fold 96pp. (photography by Iris L Sullivan)
London, Hachette Illustrated, 2004.
Second-hand softcover
Lhomme, Valerie. Simply Salads. Hachette Illustrated: London, 2004. 4to (230x195mm) pict stiff card wrappers, french fold 96pp. (photography by Iris L Sullivan) VG/-
Melbourne, Australia: R & R Publications, 2003.
Second-hand softcover
Martin, Robyn. Superb Salads & Dressings. R & R Publications: Melbourne, Australia 2003. 4to oblong sm SC 48pp. VG/-
Sydney, Plum, 2016.
New Softcover
Martini, Karen. Karen Martini Salads & Vegetables. Plum: Sydney, 2016. 4to (295x215mm) pict stiff wrappers, 238,[2]pp. (photography by Mark Chew)
Bonchurch, UK: Peacock Vane Publishing, 1984.
Second-hand hardcover
Masson, Madeleine (ed). The Grand Salad: from John Evelyn's Acetaria (1699). [FIRST EDITION thus] Peacock Vane Publishing: Bonchurch, UK 1984. 4to (230x185mm) illust dj, green bds, 96pp. (illustrations by Joan Wolfenden) VG/VG dj spine lightly sunned
London, UK: Bell & Hyman, 1986.
Second-hand softcover
Nathan, Amy. Salad. Bell & Hyman: London, UK 1986. 4to SC 120pp. VG/-
Camberwell, Australia: Lantern, 2010.
Second-hand hardcover
Pignolet, Damien. Salades. [FIRST EDITION] Lantern: Camberwell, Australia 2010. 4to (265x200mm) dec bds xiv,[2],239,[1]pp. (photography by Anson Smart) VG/- a few folded cnrs; sm signs of kitchen use
Montreal, Canada: Brimar Publishing, 1994.
Second-hand hardcover
Rahaniotis, Angela. Salads. Brimar Publishing: Montreal, Canada 1994. 4to tall HC Pict Bds 96pp VG/Vg
Crows Nest, Australia: Murdoch Books, 2025.
New Softcover
Rantissi, Michael & Frawley, Kristy. Salata: Mediterranean salads for all occasions. Murdoch Books: Crows Nest, Australia 2025. 4to (260x200mm) pict stiff card wrappers, (photography by Alan Benson)
Tokyo, Japan: Kodansha, 1991.
Second-hand softcover
Shimizu, Shinko. New Salads: quick, healthy recipes from Japan. Kodansha: Tokyo, Japan 1991. 4to HC 128pp Fine/Fine