The Crossroads Cookbook
London, UK: Star, 1977.
Second-hand softcover
Adair, Hazel & Ling, Peter. The Crossroads Cookbook. Star: London, UK 1977. 8vo SC 190pp. VG/-
Celebrity & Popular Culture
The Urban Cookbook
New Hardcover
Adtz, King. The Urban Cookbook: creative recipes for the graffitti generation. Thames & Hudson: London, UK 2008. 4to HC Pict Bds 256pp
Star Palate
Seattle, WA, USA: Documentary Media, 2004.
New Hardcover
Agassi, Tami & Casey, Kathy. Star Palate: celebrity cookbook for a cure. Documentary Media: Seattle, WA, USA 2004. 4to lg HC 176pp
Proof of the Pudding
Sydney, ABC Books, 1992.
Second-hand softcover
Aiton, Doug. Doug Aiton's Proof of the Pudding: recipes from the 3LO drive-time show. ABC Books: Sydney, 1992. 8vo (210x135mm) pict stiff card wrappers, x,101,[1]pp. VG/-
Fork, Spoon & Finger Food
London, UK: Faber & Faber, 1975.
Second-hand hardcover
Althaus, Catherine & ffrench-Hodges, Peter. Fork, Spoon & Finger Food. Faber & Faber: London, UK 1975. 8vo HC 218pp. VG/VG
Mrs Bridges' Upstairs Downstairs Cookery
New York, USA: Simon & Schuster, 1975.
Second-hand hardcover
Bailey, Adrian (ed). Mrs Bridges' Upstairs, Downstairs Cookery Book. (2nd Imp) Simon & Schuster: New York, USA 1975. 8vo (215x140mm) HC 3-197,[1]pp, (photography by John Hedgecoe) VG/VG- top edge & dj lightly foxed
Great Eastland Television Cook Book
Sydney, Australia: Paul Hamlyn, 1978.
Second-hand hardcover
Barnier, Cheryl (ed). Great Eastland Television Cook Book. Paul Hamlyn: Sydney, Australia 1978. 4to HC 209pp. VG/VG some notes
The QE2 Cookbook
London, UK: Andre Deutsch, 1999.
New Hardcover
Beer, Gretel. The QE2 Cookbook. Andre Deutsch: London, UK 1999. 4to HC 160pp
The Surreal Gourmet
San Francisco, Chronicle Books, 1992.
New Softcover
Blumer, Bob. The Surreal Gourmet: real food for pretend chefs. Chronicle Books: San Francisco, 1992. 4to (240x220mm) illust stiff card wrappers, french fold 96pp.
Ruby Ann's Holiday Cookbook
New York, USA: Citadel Press, 2002.
New Softcover
Boxcar, Ruby Ann. Ruby Ann's Down Home Trailer Park Holiday Cookbook. Citadel Press: New York, USA 2002. 8vo lg SC 278pp. OUT OF PRINT
Life, Love & Cooking
Sydney, Australia: New Holland, 2011.
New Hardcover
Brand, Adam & Brand, Jade. Life, Love & Cooking. New Holland: Sydney, Australia 2011. 4to HC 208pp.
Are You Hungry Tonight?
New York, Grammercy Books, 1995.
Second-hand hardcover
Butler, Brenda A (comp). Are You Hungry Tonight?: Elvis' favorite recipes. Gramercy: New York, 1995. 4to (290x225mm) pict dj, red bds 64pp. VG/VG
The Old Boys' Cookbook
Melbourne, Aust: William Heinemann Australia, 1996.
Second-hand hardcover
Coleman, Peter. The Old Boys' Cookbook. William Heineman Australia: Melbourne, Australia 1996. 8vo(200x105mm) HC pict bds x,[2],144pp. (Illustrated by Weg) VG-/- pp edges toned
The Pat Conroy Cookbook
New York, Nana A Talese, 2004.
Second-hand hardcover
Conroy, Pat & Pollak, Suzanne Williamson. The Pat Conroy Cookbook: recipes of my life. [FIRST EDITION] Nana A Talese: New York, 2004. 4to (215x160mm) HC xiii,[1],283,[7]pp. Fine/Fine
Extreme Cuisine
New York, USA: Harper Collins, 2002.
New Softcover
Earl, Robert. Extreme Cuisine: an adrenaline charged cookbook for the young at heart. Harper Collins: New York, USA 2002. 4to HC 205pp.
The Best of TV Dinners
London, Channel 4 Books, 1999.
Second-hand softcover
Fearnley-Whittingstall, Hugh. The Best of TV Dinners. Channel 4 Books: London, 1999. 8vo (235x150mm) pict stiff card wrappers, 192pp. VG/- wrappers faintly creased; edges agetoned
Laughing Stock
Melbourne, Australia: Hardie Grant Books, 2007.
New Softcover
Hutchison, Tracee. Laughing Stock: Australia's comedians share their favourite recipes for Mirabel. Hardie Grant Books: Melbourne, Australia 2007. 4to lg SC (np).
Love & Dishes
New York, Hearst Books, 1996.
Second-hand hardcover
Keene, Irene Krause (ed). Love & dishes: scene-stealing recipes from your favorite soap stars. (2nd Imp) Hearst Books: New York, 1996. 8vo (200x130mm) pict dj, cream bds [10],128,[6]pp. VG/VG owner inscription to ffep
The Galloping Gourmet TV Cookbook: Vol 6
(np): Fremantle International, 1971.
Second-hand softcover
Kerr, Graham. The Galloping Gourmet TV Cookbook: Vol 6. Fremantle International: (np) 1971. 4to sm HC Pict Bds 140pp. VG/-
First Ladies Cook Book
New York, GMG Publishing/Parents Magazine, 1982.
Second-hand hardcover
Klapthor, Margaret Brown & Ors. The First Ladies Cook Book: favorite recipes of all the Presidents of the United States. (4th Ed) GMG Publishing/Parents Magazine: New York, 1982. 4to (310x225mm) illust dj, blue cloth, gilt bds xvi,17-238,[2]pp. Fine/VG-
Food that Rocks
Boston, MA, USA: Conari Press, 2004.
New Softcover
Lapanja, Margie & Coverdale, Cindy. Food that Rocks: favorite recipes from the hottest kitchens in music. Conari Press: Boston, USA 2004. 4to SC 306pp
Parkinson's Pie
London, UK: Quartet Books, 1974.
Second-hand softcover
Leith, Prue (ed). Parkinson's Pie: recipes of the stars. Quartet Books: London, UK 1974. 4to oblong SC 120pp VG/-
Taste of Country Cookbook
Tamworth, Australia: James Maiden, 2006.
Second-hand softcover
Maiden, James. Taste of Country Cookbook. James Maiden: Tamworth, Australia 2006. 4to SC 128pp. (foreword by Sarah Chunys). VG/-
Cook Like a Man
London, UK: Boxtree Press, 2013.
Second-hand hardcover
Movember (ed). Cook Like a Man: the ultimate cookbook for the modern gentleman (the Official Movember Cookbook). Boxtree Press: London, UK 2013. 4to (230x195mm) HC Pict Bds in slipcase 189,[3]pp. (photography by Steve Ryan) Near Fine/Near Fine.