London, Mitchell Beazley, 2004.
Second-hand hardcover
Barrie, Susie. Champagne & Sparkling Wines: a complete guide to sparkling wines from around the world. (Mitchell Beazley Wine Made Easy) Mitchell Beazley: London, 2004. 4to (180x140mm) pict dj, yellow bds 64pp. Fine/Fine
Oxford, UK: Infinite Ideas, 2016.
New Softcover
Faith, Nicholas. The Story of Champagne. (The Classic Wine Library) Infinite Ideas: Oxford, UK 2016. 8vo (230x150mm) SC viii,272pp. POD
Ascot, UK: Academie du Vin Library, 2024.
New Softcover
Faith, Nicholas. The Story of Champagne. (The Classic Wine Library) Academie du Vin Library; Ascot, UK 2024. 8vo (235x155mm) pict stiff card wrappers, viii,272pp.
London, Victor Gollancz, 1985.
Second-hand hardcover
Forbes, Patrick. Champagne: the wine, the land & the people. (7th Imp) Victor Gollancz: London, 1985. 8vo (225x140mm) illust dj, green bds, 492pp. VG/VG- pps lightly agetoned; gift inscription to ffep
London, Macmillan, 1989.
Second-hand hardcover
Hewitson, Don. The Glory of Champagne. [FIRST EDITION] Macmillan: London, 1989. 4to (295x220mm) pict dj, green bds, xi,[1],176,[4]pp. [SIGNED with warm dedication] Fine/Fine
[Helsinki], Edward Kaukoranta, 2023.
New Hardcover
Kaukoranta, Edward. Drinking Dom Pérignon 1921 to 2013. (Limited to 1985 copies) Edward Kaukoranta: [Helsinki], 2023. Folio (345x255mm) pict dj, white cloth bds, 144pp. [SIGNED]
[Ascot, UK]: Academie du Vin Library, 2022.
New Hardcover
Keevil, Susan (ed). On Champagne: a tapestry of tales to celebrate the greatest sparkling wine of all. Acadamie du Vin Library: [Ascot, UK] 2022. 4to (255x195mm) qtr bnd, pict bds 279,[1]pp. (foreword by Tom Stevenson)
London, UK: Collins, 1987.
Second-hand hardcover
McNulty, Henry. Champagne. Collins: London, UK 1987. 4to lg HC 160pp. G+/VG dj tired, creased & delaminating
London, Peter Davies, 1971.
Second-hand hardcover
Ray, Cyril. Bollinger: the story of a champagne. Peter Davies: London, 1971. 8vo 240x160mm) pict dj, green cloth bds, gilt lettered, x,179,[3]pp. VG-/VG- dj edges rubbed & worn, price clipped, sm rep tear, sm chip
New York, Ryland Peters & Small, 2001.
Second-hand hardcover
Ray, Jonathan. Bubbly: enjoying champagne & sparkling wine. Ryland Peters & Small: New York, 2001. 4to (145x145mm) pict dj, black bds 64pp. Fine
Ascot, UK: Academie du Vin Library, 2024.
New Softcover
Rose, Anthony. Fizz!: champagne & sparkling wines of the world. (The Classic Wine Library) Academie du Vin Library: Ascot, UK 2024. 8vo (235x155mm) pict stiff card wrappers, viii,388pp.
Hassocks, UK: Rydon Publishing, 2021.
New Hardcover
Rydon Publishing (ed). The Rydon Guide to English Sparkling Wine. Rydon Publishing: Hassocks, UK 2021. 4to (255x205mm) HC pict bds 223,[1]pp. (foreword by Christelle Guibert; introduction by Simon Roberts)
New York, McGraw-Hill Book Co, 1962.
Second-hand hardcover
Simon, André L. Champagne. [FIRST EDITION US] McGraw-Hill Book Co: New York, 1962. 4to (275x190mm) pict dj, qtr bnd vellum, beige cloth bds, t.e. green 224,[4]pp. (with a chapter on American Champagne by Robert J Misch) Fine/VG dj edges tiring, clipped
London, UK: The Wine & Food Society, 1949.
Second-hand hardcover
Simon, Andre L (ed). The Wines of the World Pocket Library: Champagne. The Wine & Food Society: London, UK 1949. 16vo HC Yellow Bds 16pp. VG/- edges lightly bumped
San Francisco, CA USA: Chronicle Books, 1995.
Second-hand softcover
Slavin, Sara & Petzke, Karl. Champagne: the spirit of celebration. Chronicle Books: San Francisco, USA 1995. 8vo SC 96pp. VG/-
Richmond, Australia: Hardie Grant Books, 2013.
Second-hand hardcover
Stelzer, Tyson. The Champagne Guide 2014-2015. Hardie Grant Books: Richmond, Australia 2013. 4to (250x175mm) illust bds, 360pp. Near Fine
Richmond, Australia: Hardie Grant Books, 2015.
Second-hand hardcover
Stelzer, Tyson. The Champagne Guide 2016-2017: the definitive guide to Champagne. Hardie Grant Books: Richmond, Australia 2015. 4to (250x175mm) green dec bds 360pp. Fine
Berkeley, USA: University of California Press, 2003.
New Hardcover
Sullivan, Charles L. Zinfandel: a history of a grape and its wine. University of California Press: Berkeley, CA, USA 2003. 8vo HC 246pp. Indent
New York, USA: Simon & Schuster, 1991.
Second-hand hardcover
Voss, Roger. The Simon & Schuster Pocket Guide to Chardonnay. Simon & Schuster: New York, USA 1991. 8vo slim HC 160pp. VG/VG
London, UK: Eken Press & Grenadine Publishing, 2018.
New Hardcover
Wallner, Anna. Cava: Spain's premium sparkling wine. Eken Press & Grenadine Publishing: London, UK 2018. 4to sm HC Pict Bds 110pp
Wykey, UK: Quiller, 2018.
New Softcover
Walters, Robert. Bursting Bubbles: a secret history of champagne & the rise of the great growers. (3rd Imp) Quiller: Wykey, UK 2018. 8vo (235x155mm) pict stiff card wrappers 240pp.
