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Item #9780471723387 The ACF Guide to Culinary Competitions. Edward G. Leonard, American Culinary...

Leonard, Edward G & American Culinary Federation

The ACF Guide to Culinary Competitions

New York, USA: John Wiley, 2005.
New Softcover

Leonard, Edward & American Culinary Foundation. The American Culinary Federation Guide to Competitions: Cooking to Win. John Wiley: New York, USA 2005. 4to SC 204pp. Indent

Price: $52.95 AUD

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Item #9780471741718 Club Cuisine: Cooking with a Master Chef. Edward G. Leonard

Leonard, Edward G.

Club Cuisine: Cooking with a Master Chef

New York, USA: John Wiley, 2006.
New Hardcover

Leonard, Edward. Club Cuisine: cooking with a Master Chef. John Wiley: New York, USA 2006. 4to HC Pict Bds 274pp. Indent

Price: $71.95 AUD

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Results 1 - 2 (of 2)