Beans: a history
Oxford, Berg Publishers, 2007.
Second-hand hardcover
Albala, Ken. Beans: a history. Berg Publishers: Oxford, 2007. 4to (195x155mm) pict dj, green bds xv,[1],261,[11]pp. VG/VG edges agetoned
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The Lost Art of Real Cooking
New York, Perigree, 2010.
Second-hand hardcover
Albala, Ken & Nafziger, Rosanna. The Lost Art of Real Cooking: discovering the pleasures of traditional food one recipe at a time. [FIRST EDITON] Perigee: New York, 2010. 8vo (215x145mm) illust bds xx,233,[3]pp. (illustration by Marjorie Nafziger) VG-/-
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