New York, Perigree, 2010.
Second-hand hardcover

Albala, Ken & Nafziger, Rosanna. The Lost Art of Real Cooking: discovering the pleasures of traditional food one recipe at a time. [FIRST EDITON] Perigee: New York, 2010. 8vo (215x145mm) illust bds xx,233,[3]pp. (illustration by Marjorie Nafziger) VG-/-