London, Centurion Books, 1992.
Second-hand softcover
Owen, Sri. The Best of Indonesian Cooking: a selection of popular Indonesian recipes. Centurion Books: London, 1992. 4to (265x190mm) pict stiff card wrappers, 80pp. VG-/- spine lightly sunned; b.e. buckled,
London, UK: Dorling Kindersley, 1998.
Second-hand hardcover
Owen, Sri. Classic Asian Cookbook. Dorling Kindersley: London, UK 1998. Folio sm HC 160pp. VG/VG
London, UK: Dorling Kindersley, 1998.
Second-hand hardcover
Owen, Sri. The Classic Asian Cookbook. Dorling Kindersley: London, UK 1998. 4to (300x205mm) HC 160pp. VG-/VG spine faded; prelims spotting else fine
London, Doubleday, 1994.
Second-hand hardcover
Owen, Sri. Indonesian Regional Food & Cookery. [FIRST EDITION] Doubleday: London, 1994. 8vo (240x160mm) pict dj, claret bds xiv,289,[1]pp. (illustration by Soun Vannithone) VG/VG dj clipped, else fine
London, UK: Quadrille, 2002.
New Hardcover
Owen, Sri. New Wave Asian. Quadrille: London, UK 2002. 4to HC
London, Quadrille, 2002.
New Hardcover
Owen, Sri. New Wave Asian: a guide to the southeast asian food revolution. Quadrille: London, 2002. 4to (275x220mm) pict dj, red printed bds, 192pp. (photography by Georgia Glynn Smith)
London, Quadrille, 2002.
Second-hand hardcover
Owen, Sri. New Wave Asian: a guide to the southeast asian food revolution. Quadrille: London, 2002. 4to (275x220mm) pict dj, red printed bds, 192pp. (photography by Georgia Glynn Smith) VG/VG dj spine lightly sunned, else fine
London, UK: Quadrille, 2000.
Second-hand hardcover
Owen, Sri. Noodles the New Way. Quadrille: London, UK 2000. 4to sm HC 144pp. VG/VG
London, UK: Quadrille, 2000.
New Hardcover
Owen, Sri. Noodles the New Way. Quadrille: London, UK 2000. 4to sm HC 144pp.
London, Doubleday, 1993.
Second-hand hardcover
Owen, Sri. The Rice Book: the definitive book on the magic of rice cookery. [FIRST EDITION] Doubleday: London, 1993. 4to (255x195mm) illust dj, grey bds 402,[2 blank]pp. VG/VG tape marks to eps
Andre Simon Award - 1993 - Food
London, Doubleday, 1993.
Second-hand hardcover
Owen, Sri. The Rice Book: the definitive book on the magic of rice cookery. [FIRST EDITION] Doubleday: London, 1993. 4to (255x195mm) illust dj, grey bds 402,[2 blank]pp. (illustration by Soun Vannithorne) Near Fine/Near Fine gift inscription to ffep
London, Pavilion Books, 2024.
New Hardcover
Owen, Sri. Sri Owen's Indonesian Food. Pavilion Books: London, 2024. 4to (285x200mm) illust bds 303,[1]pp.
