Gastronomie Pratique
Paris, France: Ernest Flammarion, 1939.
Second-hand hardcover
Ali-Bab (pseud). Gastronomie Pratique: etudes culinaires... (Septieme Ed) Ernest Flammarion: Paris, 1939. 4to (280x220mm) HC Qtr Bnd Cloth Bds [8],1281,[3]pp. VG/- edges marked, front hinge starting, bds lightly scuffed; 2 cnrs bruised (In French)